| Ardrahan |
| One of the finest cheeses from Ireland; it is a delicious, semi-soft cheese made by Mary Burns on her family farm in Co. Cork. Buttery, tangy but smooth, fantastic either plain or smoked. More... |
| Ardrahan Smoked |
| Wonderful cheese from County Cork in Ireland, it is smoked and is semi-soft with a smooth buttery flavour and a tangy, edible rind. More... |
| Cashel Blue |
| An excellent blue cheese from the lush pastures of Co.Tipperary, made by J and L Grubb. A creamy texture and a mild blue flavour. More... |
| Coolea |
| A firm Irish cheese, Dutch inspired with a rich, sweet flavour. An award winning gouda-style cheese. More... |
| Cooleeney |
| An excellent Irish camembert-style cheese from the Maher family farm in Co. Tipperary. Soft, creamy and delicious. More... |
| Cooleeney Mini |
| The baby version of the classic Irish Camebert-style cheese from Co. Tipperary, made on the Maher family farm this is a lovely, flavoursome cheese. More... |
| Durrus |
| A semi-soft Irish cheese with a delicious nutty, herby flavour. Made in Coomkeen, Co.Cork. More... |
| St Brigid |
| A Raclette-style cheese from Co. Cork, Ireland. Great for melting into onion soup. More... |
